This recipe comes to NCR from Tom Fleming of Crossroads Diner in Dallas, Texas. As a pie judge at the State Fair of Texas for the past 21 years, Fleming has tasted more pies than he can remember. The ratio between filling and crust, he says, is crucial. “Thickness of the pie crust is key, and over time great pie makers just know the right thickness.” Get the recipe.
7:00 pm November 2019 ACF KC Chefs Meeting @ Boadmoor Technical School
November 2019 ACF KC Chefs Meeting @ Boadmoor Technical School
Nov 12 @ 7:00 pm – 9:00 pm
Join us on November 12th at Broadmoor Technical School! Board Meeting begins at 5:30pm (board members only) Dinner at 7:00pm – 9:00pm.